Corporate Catering That Impresses: From Boardroom to Breakroom
- Martine Dardignac
- Aug 13
- 2 min read
Say Goodbye to Forgettable Corporate Lunches
We’ve all been there: you walk into a meeting room to find a spread of the same tired sandwiches, bland pasta salads, and shrink-wrapped cookies. Sure, it’s food — but it’s not the kind that gets people talking, energized, and ready to work.
At Taste Buds Required, we believe corporate catering should be more than a check-the-box task. It’s an opportunity to inspire, connect, and create an experience your team will remember. From the boardroom to the breakroom, we bring the vibrant flavors of the Caribbean right to your workplace.

Why Flavor Matters at Work
A great lunch does more than feed people — it sets the tone for the rest of the day. Bold, well-seasoned meals can spark conversation, improve morale, and even boost productivity.
Our menus blend authentic Haitian and Caribbean flavors with corporate-friendly presentation. Think jerk chicken wraps with crisp Caribbean slaw, Creole chicken plantain sandwiches, and vegan grain bowls with citrus-epis dressing. These aren’t just lunches; they’re mini escapes from the office, each bite a burst of sunshine.
Corporate-Friendly, Without the Hassle
We know your time is valuable. That’s why our corporate catering services are built for maximum ease:
On-Time Delivery: We arrive when we say we will — no last-minute stress.
Clearly Labeled Meals: No confusion about what’s inside each box or tray.
Dietary Options: Vegan, gluten-free, dairy-free — we’ve got everyone covered.
Eco-Friendly Packaging: Compostable containers, utensils, and napkins included.
Whether you need hot drop-off catering for a training day or individually boxed lunches for a client presentation, we handle all the details so you can focus on the meeting at hand.
From Small Teams to Full Company Events
One of the best parts of what we do is tailoring menus to fit different occasions. For a 12-person board meeting, we might serve curated boxed lunches with our most popular sandwich-and-salad combos. For a 200-person all-hands event, we can roll in with hot trays of jerk chicken, Djon Djon rice, plantain chips, and colorful salad stations.
Our goal is always the same: deliver food that looks beautiful, tastes incredible, and works seamlessly for your format and timeline.
A Taste of What’s Possible
A recent corporate client in Westchester wanted something special for their quarterly strategy session. Instead of the usual wraps and cookies, we provided a lunch spread featuring:
Griot & Pikliz Sandwiches on Haitian bread
Jerk Chicken Salads with mango and cucumber
Tablet Cocoye for dessert — a sweet Haitian coconut fudge
The result? A room full of smiles, team members asking for seconds, and a follow-up booking for their holiday event.
Ready to Upgrade Your Corporate Catering?
Your team deserves more than the same old lunch routine. Let Taste Buds Required turn your next meeting into a memorable culinary moment.
📅 Book Your Corporate Catering Today: Contact Us
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